Congrats

When we were young, the oldest cousin will tie the knot first and followed by the next in age line. I was talking to my cousin online and he nick was ” Engaged” and I was like ” Are you really Engaged” ? and she was like ‘ Yeah’. I replied Does Mama knows ?  She knows , She answered. I replied ” OMG Congrats” I am blown away. So Congrats once more.

Laksa

I would say Laksa is one of the most famous exported Malaysian cuisine to the world.I have eaten most of the Laksa in Sydney City and there is not one that I like. Not one as close as home. I can’t find any Laksa whether back home or here which is close to my grandma’s home made Laksa. Her Laksa is different because the gravy is concentrated and she uses evaporated milk rather than coconut milk. She has other ingredients than the usual which I miss much. I don’t know what is the english word of it but she uses ” Daun Kesung and Bunga Kantan together with prawn, fried red onions, cucumber and etc. I can’t really remember the ingredients at the top of my head but I have it written down. Her gravy is very concentrated to which the ” Rempah” can be seen. I always complain when the Laksa gravy that I am having is diluted and watery. Another food that I miss from my grandma’s hand is Popiah. It’s been a year since I last had it.